Farm to Table Cooking Class
From farm to table to… our bellies! This delicious and naturally gluten-free class at The Cookery Fort Worth is chock full of seasonal goodies. Learn techniques to utilize the local, seasonal produce in delicious and crowd-pleasing ways!
Seasonal Roasted Root Vegetable Bisque & Spicy Chickpea Croutons
Cinnamon Cocoa Spice Roasted Pork Tenderloin & Shallot Port Wine Reduction
Pan-Roasted Heirloom Carrots With Local Honey & Thyme
Roasted Garlic Cauliflower “Mashed Potatoes”
Gluten-Free Apple & Pear Crumble With Vanilla Bean Whipped Cream
Chai Spiced Old Fashioned & Wine Pairings